You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Mendeley readers
| Chapter title |
Valorization of Proteins from Co- and By-Products from the Fish and Meat Industry
|
|---|---|
| Chapter number | 5 |
| Book title |
Chemistry and Chemical Technologies in Waste Valorization
|
| Published by |
Springer, Cham, January 2017
|
| DOI | 10.1007/978-3-319-90653-9_5 |
| Book ISBNs |
978-3-31-990652-2, 978-3-31-990653-9
|
| Authors |
Tone Aspevik, Åge Oterhals, Sissel Beate Rønning, Themistoklis Altintzoglou, Sileshi Gizachew Wubshet, Asbjørn Gildberg, Nils Kristian Afseth, Ragnhild Dragøy Whitaker, Diana Lindberg |
Mendeley readers
The data shown below were compiled from readership statistics for 21 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 21 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 4 | 19% |
| Student > Ph. D. Student | 3 | 14% |
| Unspecified | 2 | 10% |
| Student > Doctoral Student | 1 | 5% |
| Student > Bachelor | 1 | 5% |
| Other | 4 | 19% |
| Unknown | 6 | 29% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 6 | 29% |
| Veterinary Science and Veterinary Medicine | 2 | 10% |
| Unspecified | 2 | 10% |
| Pharmacology, Toxicology and Pharmaceutical Science | 1 | 5% |
| Decision Sciences | 1 | 5% |
| Other | 1 | 5% |
| Unknown | 8 | 38% |