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Mendeley readers
Chapter title |
Polymers for Structure Design of Dairy Foods
|
---|---|
Chapter number | 19 |
Book title |
Polymers for Food Applications
|
Published by |
Springer, Cham, August 2018
|
DOI | 10.1007/978-3-319-94625-2_19 |
Book ISBNs |
978-3-31-994624-5, 978-3-31-994625-2
|
Authors |
Haotian Zheng, Zheng, Haotian |
Mendeley readers
The data shown below were compiled from readership statistics for 14 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 14 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 2 | 14% |
Professor > Associate Professor | 1 | 7% |
Student > Doctoral Student | 1 | 7% |
Professor | 1 | 7% |
Student > Bachelor | 1 | 7% |
Other | 2 | 14% |
Unknown | 6 | 43% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 3 | 21% |
Environmental Science | 1 | 7% |
Biochemistry, Genetics and Molecular Biology | 1 | 7% |
Materials Science | 1 | 7% |
Unknown | 8 | 57% |