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The Impact of Food Bioactives on Health

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Cover of 'The Impact of Food Bioactives on Health'

Table of Contents

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    Book Overview
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    Chapter 1 Static Digestion Models: General Introduction
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    Chapter 2 InfoGest Consensus Method
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    Chapter 3 Approaches to Static Digestion Models
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    Chapter 4 Dynamic Digestion Models: General Introduction
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    Chapter 5 The TNO Gastro-Intestinal Model (TIM)
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    Chapter 6 Dynamic Gastric Model (DGM)
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    Chapter 7 Human Gastric Simulator (Riddet Model)
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    Chapter 8 The DIDGI® System
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    Chapter 9 Epithelial Cell Models; General Introduction
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    Chapter 10 Caco-2 Cell Line
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    Chapter 11 HT29 Cell Line
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    Chapter 12 The IPEC-J2 Cell Line
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    Chapter 13 Co-cultivation of Caco-2 and HT-29MTX
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    Chapter 14 THP-1 and U937 Cells
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    Chapter 15 Peripheral Blood Mononuclear Cells
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    Chapter 16 PBMC-Derived T Cells
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    Chapter 17 Dendritic Cells
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    Chapter 18 Co-culture Caco-2/Immune Cells
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    Chapter 19 STC-1 Cells
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    Chapter 20 NCI-H716 Cells
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    Chapter 21 Murine GLUTag Cells
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    Chapter 22 Intestinal Crypt Organoids as Experimental Models
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    Chapter 23 Porcine Ex Vivo Intestinal Segment Model
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    Chapter 24 Ussing Chamber
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    Chapter 25 One Compartment Fermentation Model
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    Chapter 26 The TNO In Vitro Model of the Colon (TIM-2)
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    Chapter 27 The Simulator of the Human Intestinal Microbial Ecosystem (SHIME®)
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    Chapter 28 The Computer-Controlled Multicompartmental Dynamic Model of the Gastrointestinal System SIMGI
Attention for Chapter 20: NCI-H716 Cells
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