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Mendeley readers
| Chapter title |
The Influence of Dietary Fibre on Lipid Digestion and Absorption
|
|---|---|
| Chapter number | 9 |
| Book title |
Dietary Fibre — A Component of Food
|
| Published by |
Springer, London, January 1992
|
| DOI | 10.1007/978-1-4471-1928-9_9 |
| Book ISBNs |
978-1-4471-1930-2, 978-1-4471-1928-9
|
| Authors |
I. T. Johnson, Johnson, I. T. |
Mendeley readers
The data shown below were compiled from readership statistics for 11 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 11 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 3 | 27% |
| Student > Bachelor | 1 | 9% |
| Researcher | 1 | 9% |
| Student > Master | 1 | 9% |
| Unknown | 5 | 45% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 2 | 18% |
| Chemical Engineering | 1 | 9% |
| Biochemistry, Genetics and Molecular Biology | 1 | 9% |
| Immunology and Microbiology | 1 | 9% |
| Unknown | 6 | 55% |