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Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages

Overview of attention for book
Attention for Chapter 3: Grape juice processing
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Chapter title
Grape juice processing
Chapter number 3
Book title
Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages
Published by
Springer, Boston, MA, January 1999
DOI 10.1007/978-1-4757-6296-9_3
Book ISBNs
978-1-4419-5191-5, 978-1-4757-6296-9
Authors

M. R. McLellan, E. J. Race, McLellan, M. R., Race, E. J.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 10 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 10 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 2 20%
Unspecified 1 10%
Student > Bachelor 1 10%
Student > Doctoral Student 1 10%
Researcher 1 10%
Other 1 10%
Unknown 3 30%
Readers by discipline Count As %
Agricultural and Biological Sciences 4 40%
Engineering 2 20%
Unspecified 1 10%
Unknown 3 30%