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Advanced Dairy Chemistry Volume 3

Overview of attention for book
Attention for Chapter 9: Vitamins in Milk and Milk Products
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Citations

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Readers on

mendeley
43 Mendeley
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Chapter title
Vitamins in Milk and Milk Products
Chapter number 9
Book title
Advanced Dairy Chemistry Volume 3
Published by
Springer, Boston, MA, January 1997
DOI 10.1007/978-1-4757-4409-5_9
Book ISBNs
978-1-4757-4411-8, 978-1-4757-4409-5
Authors

R. Öste, M. Jägerstad, I. Andersson, Öste, R., Jägerstad, M., Andersson, I.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 43 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 43 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 7 16%
Student > Bachelor 3 7%
Student > Ph. D. Student 3 7%
Lecturer > Senior Lecturer 1 2%
Unspecified 1 2%
Other 3 7%
Unknown 25 58%
Readers by discipline Count As %
Agricultural and Biological Sciences 5 12%
Engineering 2 5%
Chemistry 2 5%
Chemical Engineering 1 2%
Biochemistry, Genetics and Molecular Biology 1 2%
Other 3 7%
Unknown 29 67%