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Copper Bioavailability and Metabolism

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Cover of 'Copper Bioavailability and Metabolism'

Table of Contents

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    Book Overview
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    Chapter 1 Food Sources of Dietary Copper
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    Chapter 2 Stable Isotope Studies of the Effect of Dietary Copper on Copper Absorption and Excretion
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    Chapter 3 Influence of Ascorbic Acid, Zinc, Iron, Sucrose and Fructose on Copper Status
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    Chapter 4 Copper absorption as affected by supplemental calcium, magnesium, manganese, selenium and potassium.
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    Chapter 5 The Type of Dietary Carbohydrate Consumed During Pregnancy and Lactation Determines Copper Status of the Fetus and the Neonate Rat
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    Chapter 6 Factors Affecting Copper Absorption in Humans and Animals
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    Chapter 7 Inhibitors of Copper Bioutilization: Fiber, Lead, Phytate and Tannins
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    Chapter 8 Copper transport: insights into a ceruloplasmin-based delivery system.
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    Chapter 9 The Biodistribution of Radiocopper-Labeled Compounds
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    Chapter 10 Metalloforms of Metallothionein Induced by Parenteral Copper: The Influence of Route of Administration
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    Chapter 11 Mechanism of Copper Transport and Delivery in Mammals: Review and Recent Findings
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    Chapter 12 Copper and Zinc Status in Moderate Alcohol Intake
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    Chapter 13 Effect of estrogen on serum and tissue levels of copper and zinc.
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    Chapter 14 Effects of Exercise Training on Human Copper and Zinc Nutriture
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    Chapter 15 Serum Total Cholesterol and HDL-Cholesterol Levels as Associated with Copper and Zinc Intake in Physically Active and Sedentary Elderly Men and Women
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    Chapter 16 Modulation of Long Chain Fatty Acid Unsaturation by Dietary Copper
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    Chapter 17 Ischemic Heart Disease as Copper Deficiency
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    Chapter 18 Copper Complexes Stimulate Hemopoiesis and Lymphopoiesis
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    Chapter 19 Exocrine Pancreatic Function of Rats Consuming a High-Fructose, Low-Copper Diet
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    Chapter 20 Bioavailable Copper Complexes Offer a Physiologic Approach To Treatment Of Chronic Diseases
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    Chapter 21 Changes in Serum Copper and Zinc During Treatment With Anticancer Drugs Interfering With Pyridoxal Phosphate
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    Chapter 22 Effect of Copper on Immune Function and Disease Resistance
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    Chapter 23 Effects of Inflammation on Copper Antioxidant Enzyme Levels
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    Chapter 24 Copper-67 Labeled Porphyrin Localization in Inflamed Tissue
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    Chapter 25 Serum Copper Concentration as an Index of Clinical Lung Injury
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    Chapter 26 Serum Copper Concentration as an Index of Experimental Lung Injury
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Title
Copper Bioavailability and Metabolism
Published by
Springer US, December 2012
DOI 10.1007/978-1-4613-0537-8
ISBNs
978-1-4612-7855-9, 978-1-4613-0537-8
Editors

Kies, Constance

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 10 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 10 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 4 40%
Researcher 2 20%
Student > Doctoral Student 1 10%
Student > Master 1 10%
Other 1 10%
Other 0 0%
Unknown 1 10%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 2 20%
Agricultural and Biological Sciences 2 20%
Sports and Recreations 2 20%
Medicine and Dentistry 2 20%
Psychology 1 10%
Other 1 10%