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Microbial Ecology of Lake Plußsee

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Cover of 'Microbial Ecology of Lake Plußsee'

Table of Contents

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    Book Overview
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    Chapter 1 Limnology of the Plußsee
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    Chapter 2 Dissolved Organic Matter: Analysis of Composition and Function by a Molecular-Biochemical Approach
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    Chapter 3 Primary Production, Photosynthesis, and Chlorophyll a in the Plußsee
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    Chapter 4 Phytoplankton-Excreted Organic Carbon
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    Chapter 5 Bacterial Secondary Production
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    Chapter 6 Microbial Enzymatic Degradation and Utilization of Organic Matter
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    Chapter 7 Saprophytic and Oligotrophic Bacteria in the Plußsee
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    Chapter 8 Heterotrophic Potential of Bacteria
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    Chapter 9 Phosphoenolpyruvate Carboxylase: Allosteric Regulation at the Ecosystem Level by Dissolved Organic Matter
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    Chapter 10 Relations between Limnothrix redekei (Cyanophyta/Cyanobacteria) and Bacteria: Mutual Control of Growth by Extracellular Algal Products
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    Chapter 11 Zooplankton Grazing on Bacteria
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    Chapter 12 Nanoflagellate and Ciliate Grazing on Bacteria
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    Chapter 13 Viruses
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    Chapter 14 Phototrophic Bacteria in the Plußsee: Ecology of the Sulfuretum
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    Chapter 15 Iron Bacteria
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    Chapter 16 Metabolism of Methane and the Carbon Cycle in the Plußsee
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    Chapter 17 Bacterial Life in the Plußsee: General Remarks on Aquatic Microbial Ecology
Attention for Chapter 15: Iron Bacteria
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Chapter title
Iron Bacteria
Chapter number 15
Book title
Microbial Ecology of Lake Plußsee
Published by
Springer, New York, NY, January 1994
DOI 10.1007/978-1-4612-2606-2_15
Book ISBNs
978-1-4612-7604-3, 978-1-4612-2606-2
Authors

Wolf-Dieter Schmidt, Jürgen Overbeck, Schmidt, Wolf-Dieter, Overbeck, Jürgen

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