Table of Contents

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   Book Overview
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   Chapter 1 Acarology and Its Importance
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   Chapter 2 Historical Account of Acarology
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   Chapter 3 Acarine Technology
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   Chapter 4 Morphology and Anatomy of Acari
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   Chapter 5 Classification of Subclass Acari
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   Chapter 6 Important Acarine Families
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   Chapter 7 Feeding, Development and Reproduction
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   Chapter 8 Molecular Biology and Acarology
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    Chapter 9 Water Mites
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    Chapter 10 Soil Mites
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    Chapter 11 Quarantine Acarology
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    Chapter 12 Mite Pests of Horticultural Crops
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    Chapter 13 Mite Pests of Field Crops
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    Chapter 14 Mite Pests of Greenhouse Crops
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    Chapter 15 Management of Mites Under Organic Farming
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    Chapter 16 Mite Transmission of Plant Diseases
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    Chapter 17 Mite Pests of Mushrooms
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    Chapter 18 Mite Problems of Stored Foods
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    Chapter 19 Mites Predaceous on Pests of Agriculture
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    Chapter 20 Biological Control of Phytophagous Mites
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    Chapter 21 Pesticides
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    Chapter 22 Parasitic Mites on Honeybees
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    Chapter 23 Medical and Veterinary Acarology
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    Chapter 24 Forensic Acarology
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    Chapter 25 Accidental Acarophagy
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    Chapter 26 Glossary