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Improvement of Crops in the Era of Climatic Changes

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Cover of 'Improvement of Crops in the Era of Climatic Changes'

Table of Contents

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    Book Overview
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    Chapter 1 Citrus Rootstocks for Improving the Horticultural Performance and Physiological Responses Under Constraining Environments
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    Chapter 2 Role of Silicon in Enrichment of Plant Nutrients and Protection from Biotic and Abiotic Stresses
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    Chapter 3 Transgenic Approaches for Phytoextraction of Heavy Metals
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    Chapter 4 Using an Allometric Model for the Accumulation of Mineral Nutrients in Crops Under Saline and Water Stress: A Field Experience in Fertigation
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    Chapter 5 Control of Biotic and Abiotic Stresses in Cultivated Plants by the Use of Biostimulant Microorganisms
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    Chapter 6 Cyclic Nucleotides and Nucleotide Cyclases in Plants Under Stress
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    Chapter 7 Breeding and Transgenic Approaches for Development of Abiotic Stress Tolerance in Rice
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    Chapter 8 Mineral Bioavailability Through Mutation Breeding in Pulse Crops: A Review
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    Chapter 9 Abiotic Stress and Control of Yield in Cereals
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    Chapter 10 Improvement of Crop Production Under Saline Stress by a Biohydraulic Approach
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    Chapter 11 Induced Mutagenesis for the Improvement of Pulse Crops with Special Reference to Mung Bean: A Review Update
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    Chapter 12 Crop Improvement Through Tissue Culture
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    Chapter 13 Agricultural Pollution: An Emerging Issue
Attention for Chapter 9: Abiotic Stress and Control of Yield in Cereals
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