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Micronutrients in Tropical Food Crop Production

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Cover of 'Micronutrients in Tropical Food Crop Production'

Table of Contents

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    Book Overview
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    Chapter 1 The chemistry of micronutrients in soil
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    Chapter 2 Micronutrient needs of tropical food crops
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    Chapter 3 Micronutrient problems in tropical Asia
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    Chapter 4 Micronutrient problems in tropical Latin America
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    Chapter 5 Micronutrient problems in tropical Africa
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    Chapter 6 Micronutrients and the agroecology of tropical and Mediterranean regions
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    Chapter 7 Micronutrient soil testing for the tropics
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    Chapter 8 Plant tissue testing for micronutrient deficiencies and toxicities
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    Chapter 9 Micronutrient fertilizers and fertilization practices
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    Chapter 10 Sources and production of micronutrient fertilizers
Attention for Chapter 6: Micronutrients and the agroecology of tropical and Mediterranean regions
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