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Residue Reviews / Rückstands-Berichte

Overview of attention for book
Attention for Chapter 2: Aflatoxin residues in food and feed derived from plant and animal sources
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9 Mendeley
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Chapter title
Aflatoxin residues in food and feed derived from plant and animal sources
Chapter number 2
Book title
Residue Reviews / Rückstands-Berichte
Published by
Springer, New York, NY, January 1972
DOI 10.1007/978-1-4615-8479-7_2
Pubmed ID
Book ISBNs
978-1-4615-8481-0, 978-1-4615-8479-7
Authors

Bernard H. Armbrecht

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 9 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 9 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 2 22%
Professor > Associate Professor 2 22%
Student > Doctoral Student 1 11%
Researcher 1 11%
Other 1 11%
Other 0 0%
Unknown 2 22%
Readers by discipline Count As %
Agricultural and Biological Sciences 5 56%
Veterinary Science and Veterinary Medicine 2 22%
Economics, Econometrics and Finance 1 11%
Unknown 1 11%