↓ Skip to main content

Omega-6/3 Fatty Acids

Overview of attention for book
Cover of 'Omega-6/3 Fatty Acids'

Table of Contents

  1. Altmetric Badge
    Book Overview
  2. Altmetric Badge
    Chapter 1 Introduction: The Economics of Omega-6/3
  3. Altmetric Badge
    Chapter 2 Attention to Prevention
  4. Altmetric Badge
    Chapter 3 Effects of Omega-3 Fatty Acids on Genetic Expressions
  5. Altmetric Badge
    Chapter 4 Optimal Omega-3 Levels for Different Age Groups
  6. Altmetric Badge
    Chapter 5 Omega 3 Fatty Acid “Status” from the Neonate to the Elderly, as Affected by Dietary, Lifestyle, and Physiological Factors
  7. Altmetric Badge
    Chapter 6 DHA in the Second 6 Months of Life
  8. Altmetric Badge
    Chapter 7 DHA, EPA, and Ocular Health
  9. Altmetric Badge
    Chapter 8 Impact of Long-Chain Polyunsaturated Fatty Acids on Cognitive and Mental Development
  10. Altmetric Badge
    Chapter 9 Long-Chain Omega-3 Fatty Acids and Psychotic Disorders
  11. Altmetric Badge
    Chapter 10 Recent Findings on Cardiovascular and Mental Health Effects of Krill Oil and Omega-3 Phospholipids
  12. Altmetric Badge
    Chapter 11 Docosahexaenoic Acid and Angiogenesis: A Review
  13. Altmetric Badge
    Chapter 12 Why Is There So Much DHA in the Brain, Retina and Testis? Possible Implications for Human Reproduction and the Survival of Our Species
  14. Altmetric Badge
    Chapter 13 Where Will Future LC-Omega-3 Come From? Towards Nutritional Sustainability
  15. Altmetric Badge
    Chapter 14 Prospects for a Sustainable Increase in the Availability of Long Chain Omega 3s: Lessons from the Antarctic Krill Fishery
  16. Altmetric Badge
    Chapter 15 Marine Phospholipids and Their Applications: Next-Generation Omega-3 Lipids
  17. Altmetric Badge
    Chapter 16 ALA Sources—Plants, Seeds, and Nuts
  18. Altmetric Badge
    Chapter 17 Having Your Omega 3 Fatty Acids and Eating Them Too: Strategies to Ensure and Improve the Long-Chain Polyunsaturated Fatty Acid Content of Farm-Raised Fish
  19. Altmetric Badge
    Chapter 18 Enzymatic Concentration of Omega-3 Fatty Acids
  20. Altmetric Badge
    Chapter 19 Production Techniques for Omega-3 Concentrates
  21. Altmetric Badge
    Chapter 20 Measuring the Levels of EPA and DHA in Nutraceutical Oils
  22. Altmetric Badge
    Chapter 21 Regulatory and Labeling Challenges for Long-Chain Omega 3 Products in the European Union
  23. Altmetric Badge
    Chapter 22 From Columbus to TsimTsoum Concepts: A Kyoto-Type Approach
Overall attention for this book and its chapters
Altmetric Badge

Mentioned by

twitter
1 X user
wikipedia
2 Wikipedia pages

Readers on

mendeley
64 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Omega-6/3 Fatty Acids
Published by
Humana Press, December 2012
DOI 10.1007/978-1-62703-215-5
ISBNs
978-1-62703-214-8, 978-1-62703-215-5
Editors

Meester, Fabien, Watson, Ronald Ross, Zibadi, Sherma

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 64 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 64 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 12 19%
Researcher 10 16%
Student > Bachelor 9 14%
Student > Ph. D. Student 8 13%
Student > Doctoral Student 2 3%
Other 6 9%
Unknown 17 27%
Readers by discipline Count As %
Agricultural and Biological Sciences 19 30%
Medicine and Dentistry 5 8%
Biochemistry, Genetics and Molecular Biology 4 6%
Engineering 3 5%
Chemistry 3 5%
Other 8 13%
Unknown 22 34%