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Thermophilic Moulds in Biotechnology

Overview of attention for book
Cover of 'Thermophilic Moulds in Biotechnology'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction
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    Chapter 2 Ecology and Distribution
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    Chapter 3 Thermophilic Fungi: Present Taxonomic Concepts
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    Chapter 4 Physiology and Biochemistry of Thermophilic Moulds
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    Chapter 5 Amylases and Their Industrial Potential
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    Chapter 6 Cellulolytic Themrophilic Fungi
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    Chapter 7 Xylanolytic Enzymes
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    Chapter 8 Proteolytic Enzymes
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    Chapter 9 Lipases
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    Chapter 10 Miscellaneous Enzymes
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    Chapter 11 Composting and Solid State Fermentation
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    Chapter 12 Spoilage of Stored Products
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    Chapter 13 Molecular and General Genetics
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    Chapter 14 Future Perspectives
Attention for Chapter 12: Spoilage of Stored Products
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