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Mendeley readers
Chapter title |
Three-Dimensional Image Reconstruction Procedure for Food Microstructure Evaluation
|
---|---|
Chapter number | 13 |
Book title |
Artificial Intelligence for Biology and Agriculture
|
Published by |
Springer, Dordrecht, January 1998
|
DOI | 10.1007/978-94-011-5048-4_13 |
Book ISBNs |
978-9-40-106120-9, 978-9-40-115048-4
|
Authors |
K. Ding, S. Gunasekaran, Ding, K., Gunasekaran, S. |
Mendeley readers
The data shown below were compiled from readership statistics for 14 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Virgin Islands, U.S. | 1 | 7% |
Unknown | 13 | 93% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 4 | 29% |
Student > Ph. D. Student | 2 | 14% |
Professor > Associate Professor | 2 | 14% |
Student > Master | 1 | 7% |
Lecturer | 1 | 7% |
Other | 0 | 0% |
Unknown | 4 | 29% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 4 | 29% |
Environmental Science | 2 | 14% |
Engineering | 2 | 14% |
Computer Science | 1 | 7% |
Unknown | 5 | 36% |