You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Mendeley readers
| Chapter title |
Fleisch und Wurstwaren
|
|---|---|
| Chapter number | 4 |
| Book title |
Lebensmittel-Warenkunde für Einsteiger
|
| Published by |
Springer Spektrum, Berlin, Heidelberg, January 2015
|
| DOI | 10.1007/978-3-662-46280-5_4 |
| Book ISBNs |
978-3-66-246279-9, 978-3-66-246280-5
|
| Authors |
Gerald Rimbach, Jennifer Nagursky, Helmut F. Erbersdobler, Rimbach, Gerald, Nagursky, Jennifer, Erbersdobler, Helmut F. |
Mendeley readers
The data shown below were compiled from readership statistics for 8 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 8 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 1 | 13% |
| Student > Master | 1 | 13% |
| Unknown | 6 | 75% |
| Readers by discipline | Count | As % |
|---|---|---|
| Biochemistry, Genetics and Molecular Biology | 1 | 13% |
| Business, Management and Accounting | 1 | 13% |
| Agricultural and Biological Sciences | 1 | 13% |
| Unknown | 5 | 63% |