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Cell Separation in Plants

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Cover of 'Cell Separation in Plants'

Table of Contents

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    Book Overview
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    Chapter 1 Signals for Gene Expression in Ripening Tomato Fruit
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    Chapter 2 Regulation, maturation and function of tomato fruit polygalacturonase
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    Chapter 3 Characterization and Expression of a Ripening-Induced Cellulase Gene from Avocado
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    Chapter 4 Gene Expression in Senescing Leaves
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    Chapter 5 Regulation of Ethylene Biosynthesis in Higher Plants: Induction and Identification of l-Aminocyclopropane-l-Carboxylate Synthase
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    Chapter 6 Auxin- and Wound-Induced Expression of ACC Synthase
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    Chapter 7 Changes in Gene Expression During Ethylene-Induced Leaf Abscission
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    Chapter 8 The Cell Biology of Bean Leaf Abscission
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    Chapter 9 Sorting Signals and Trafficking of Lysosomal and Extracellular Hydrolases of Cell Separation
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    Chapter 10 Extensin Peroxidase Ties the Knots in the Extensin Network
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    Chapter 11 Cell Wall-Derived Elicitors—Are they Natural (Endogenous) Regulators?
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    Chapter 12 Polygalacturonase Activity in the Ripening Tomato Fruit
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    Chapter 13 Hormone-Regulated Modifications to Cell Wall Polysaccharides: Relevance to Cell Separation
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    Chapter 14 Ethylene and Polygalacturonase—What Else is Involved in Cell Separation in Ripening Fruit?
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    Chapter 15 Signals and Cell Wall Events in Plant-Pathogen Interactions
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    Chapter 16 Host Cell Wall Loosening and Separation by Plant Pathogens
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    Chapter 17 The Degradation of Potato Cell Walls by Pathogens
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    Chapter 18 Interference by Ethylene with the Abscission Retarding Effects of Auxin in Citrus Leaves
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    Chapter 19 Identification of Leaf Abscission Zones as a Specific Class of Target Cells for Ethylene
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    Chapter 20 Iaa Mediated Cell Separation in the Sepal Splitting of Oenothera Lamarkiana Flower Buds
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    Chapter 21 Pollination-Induced Corolla Abscission and Senescence and the Role of Short-Chain Fatty Acids in the Process
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    Chapter 22 The Abscission Process in Peach: Structural, Biochemical and Hormonal Aspects
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    Chapter 23 Cell Separation: A Developmental Feature of Root Caps which may be of Fundamental Functional Significance
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    Chapter 24 Cell Wall Changes in Ripening Peaches
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    Chapter 25 Regulation of Aerenchyma Formation in Roots and Shoots by Oxygen and Ethylene
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    Chapter 26 Cell Isolation, Recognition and Fusion During Sexual Reproduction
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    Chapter 27 Pectinaceous Beads and Pectinase on Callus Cell Surfaces in Graft Unions and in Culture
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    Chapter 28 Signals Between Plant and Bacterial Cells: Specific Domains in Cell Walls, a New Insight
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    Chapter 29 Bud, Flower and Fruit Drop in Citrus and other Fruit Trees
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    Chapter 30 Post-Harvest Berry Drop and its Control in Certain Grape Varieties
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    Chapter 31 Olive Inflorescence, Flower, Fruit and Leaf Abscission with Chemicals Used for Mechanical Harvest
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    Chapter 32 Putative Ethylene Binding Protein(S) from Abscission Zones of Phaseolus Vulgaris
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    Chapter 33 Differential Abscission and Ripening Responses to Ethylene by Tabasco Pepper Leaves and Fruit: Protein “Marker Events” as Probes
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    Chapter 34 Chimeric Analysis of Cell Layer Interactions During Development of the Flower Pedicel Abscission Zone
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    Chapter 35 The Role of Ethylene in Petal Abscission of Red Raspberry
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    Chapter 36 Peroxidases and Cell Wall Growth by Epicotyls of Cicer Arietinum L. Possible Regulation by Calcium and Calmodulin and Relationship with Cell Wall Loosening
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    Chapter 37 A Threonine and Hydroxyproline-Rich Glycoprotein from Maize
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    Chapter 38 The Role of Endosperm Degradation in the Germination of Tomato Seeds
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    Chapter 39 Auxin-Deprived Pear Cells in Culture as a Model System for Studying Senescence
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    Chapter 40 Studies on the Release of Mesophyll Protoplasts from Cinchona Ledgeriana L.
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    Chapter 41 Cell Separation Events in Poplar in Response to Sulphur Dioxide and Ozone: Involvement of Ethylene
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    Chapter 42 Cell Wall Pectic Content as an Early Signal for Cell Separation
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Title
Cell Separation in Plants
Published by
Springer Berlin Heidelberg, June 2013
DOI 10.1007/978-3-642-74161-6
ISBNs
978-3-64-274163-0, 978-3-64-274161-6
Editors

Osborne, Daphne J., Jackson, Michael B.

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The data shown below were compiled from readership statistics for 1 Mendeley reader of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 1 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 1 100%
Readers by discipline Count As %
Agricultural and Biological Sciences 1 100%