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| Chapter title |
Die wichtigsten Begriffe der Küchentechnik
|
|---|---|
| Chapter number | 3 |
| Book title |
Kinderküche
|
| Published by |
Springer, Vienna, January 1927
|
| DOI | 10.1007/978-3-7091-3052-0_3 |
| Book ISBNs |
978-3-70-913037-7, 978-3-70-913052-0
|
| Authors |
H. Birkner, K. Freisteiner, G. Hansekowitz, P. Panzer, E. Nobel, C. Pirquet |