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Chapter title |
Obese Patients in Critical Care: Nutritional Support Through Enteral and Parenteral Routes
|
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Chapter number | 17 |
Book title |
Diet and Nutrition in Critical Care
|
Published by |
Springer, New York, NY, January 2014
|
DOI | 10.1007/978-1-4614-8503-2_17-1 |
Book ISBNs |
978-1-4614-8503-2
|
Authors |
Magdalini Kyriakopoulou, Stavrina Avgeropoulou, Anastasia Kotanidou, Foteini Economidou, Antonia Koutsoukou |