Political Ecology, Food Regimes, and Food Sovereignty

Chapter 1 Introduction

Chapter 2 Political Ecology and Social Systems: An Integrated, but Differentiated, Theory of Socio-natural Dynamics

Chapter 3 Political Ecology, Capitalism, and Food Regimes

Chapter 4 The ‘First’ or British ‘Liberal’ Food Regime 1840–1870: The ‘Second’ or ‘Imperial’ Food Regime 1870–1930

Chapter 5 The Rise and Demise of the ‘Third’ or ‘Political Productivist’ Food Regime (1930s–1980s)

Chapter 6 The Neoliberal Food Regime, the New Imperialism, and the Emergence of Food Sovereignty

Chapter 7 The Neoliberal Food Regime in Crisis?

Chapter 8 Crisis and Resistance: Reform or Revolution?

Chapter 9 Prelude to the Case Studies: The Agrarian Question and Food Sovereignty Movements

Chapter 10 Bolivia

Chapter 11 Ecuador

Chapter 12 Nepal

Chapter 13 China

Chapter 14 ‘Understanding the World in Order to Change It’: What Might Food Sovereignty Look Like? Or, a Normative Political Ecology as Livelihood Sovereignty