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Le piante e l’inquinamento dell’aria

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Cover of 'Le piante e l’inquinamento dell’aria'

Table of Contents

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    Book Overview
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    Chapter 1 L’inquinamento atmosferico
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    Chapter 2 Ossidi di azoto
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    Chapter 3 Lo “smog fotochimico” e gli ossidanti atmosferici
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    Chapter 4 Ozono (O 3 )
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    Chapter 5 Nitrato di perossiacetile (PAN)
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    Chapter 6 Anidride solforosa (SO 2 )
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    Chapter 7 Composti del fluoro
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    Chapter 8 Etilene (C 2 H 4 )
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    Chapter 9 Ammoniaca (NH 3 )
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    Chapter 10 Cloro (CI 2 ) e acido cloridrico (HCI)
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    Chapter 11 Particolati
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    Chapter 12 Precipitazioni acide
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    Chapter 13 I vegetali quali indicatori biologici dell’inquinamento atmosferico
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    Chapter 14 Attività detossificante dei vegetali
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    Chapter 15 Potenzialità tossiche dei vegetali nella catena trofica
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    Chapter 16 Emissioni di idrocarburi da parte delle piante
Attention for Chapter 5: Nitrato di perossiacetile (PAN)
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