Lebensmittelchemie
Springer Berlin Heidelberg
Chapter title |
Lebensmittel und Ernährung
|
---|---|
Chapter number | 1 |
Book title |
Lebensmittelchemie
|
Published by |
Springer, Berlin, Heidelberg, January 2011
|
DOI | 10.1007/978-3-642-16539-9_1 |
Book ISBNs |
978-3-64-216538-2, 978-3-64-216539-9
|
Authors |
Werner Baltes, Reinhard Matissek |
Country | Count | As % |
---|---|---|
Unknown | 3 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 1 | 33% |
Unknown | 2 | 67% |
Readers by discipline | Count | As % |
---|---|---|
Biochemistry, Genetics and Molecular Biology | 1 | 33% |
Unknown | 2 | 67% |