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Transgenic Crops IV

Overview of attention for book
Cover of 'Transgenic Crops IV'

Table of Contents

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    Book Overview
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    Chapter 1 Impact of Plant Biotechnology in Agriculture
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    Chapter 2 Rice
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    Chapter 3 Wheat
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    Chapter 4 Maize
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    Chapter 5 Rye
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    Chapter 6 Pearl Millet
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    Chapter 7 Barley
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    Chapter 8 Oat
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    Chapter 9 Tomato
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    Chapter 10 Cucumber
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    Chapter 11 Eggplant
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    Chapter 12 Lettuce
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    Chapter 13 Chickpea
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    Chapter 14 Common Bean and Cowpea
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    Chapter 15 Carrot
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    Chapter 16 Potato
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    Chapter 17 Cassava
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    Chapter 18 Sweet Potato
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    Chapter 19 Sugar Beet
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    Chapter 20 Radish
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    Chapter 21 Sweet and Hot Peppers
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    Chapter 22 Onion, Garlic and Related Species
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    Chapter 23 Mint
Attention for Chapter 14: Common Bean and Cowpea
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