Beverage spoilage yeast detection methods and control technologies: A review of Brettanomyces
Article in International Journal of Food Microbiology (June 2018)
The most recent citing publications are shown below. View all 4 publications that cite this research output on Dimensions.
Article in International Journal of Food Microbiology (June 2018)
Article in Graefe's Archive for Clinical and Experimental Ophthalmology (March 2014)
Article in Food Chemistry (May 2011)