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Biomanipulation Tool for Water Management

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Table of Contents

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    Book Overview
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    Chapter 1 Biomanipulation: retrospective and future development
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    Chapter 2 Biomanipulation: the next phase — making it stable
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    Chapter 3 Are blue-green algae a suitable food for zooplankton? An overview
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    Chapter 4 Effectiveness of phytoplankton control by large-bodied and small-bodied zooplankton
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    Chapter 5 Analysis of phytoplankton-zooplankton relationships in an oligotrophic lake under natural and manipulated conditions
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    Chapter 6 Biomanipulation by introduction of herbivorous zooplankton. A helpful shock for eutrophic lakes?
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    Chapter 7 The zooplankton-phytoplankton interface in lakes of contrasting trophic status: an experimental comparison
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    Chapter 8 Why do cladocerans fail to control algal blooms?
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    Chapter 9 Structural and grazing responses of zooplankton community to biomanipulation of some Dutch water bodies
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    Chapter 10 Biomanipulation and food-web dynamics — the importance of seasonal stability
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    Chapter 11 Impact of whitefish on an enclosure ecosystem in a shallow eutrophic lake: selective feeding of fish and predation effects on the zooplankton communities
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    Chapter 12 Impact of whitefish on an enclosure ecosystem in a shallow eutrophic lake: changes in nutrient concentrations, phytoplankton and zoobenthos
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    Chapter 13 A fading recovery: the role of roach ( Rutilus rutilus L.) in maintaining high phytoplankton productivity and biomass in Lake Vesijärvi, southern Finland
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    Chapter 14 Bottom-up effects of bream ( Abramis brama L.) in Lake Balaton
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    Chapter 15 Applicability of planktonic biomanipulation for managing eutrophication in the subtropics
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    Chapter 16 Conditions for effective biomanipulation; conclusions derived from whole-lake experiments in Europe
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    Chapter 17 Fish manipulation as a lake restoration tool in shallow, eutrophic temperate lakes 1: cross-analysis of three Danish case-studies
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    Chapter 18 Fish manipulation as a lake restoration tool in shallow, eutrophic, temperate lakes 2: threshold levels, long-term stability and conclusions
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    Chapter 19 Phytoplankton biomass reduction after planktivorous fish reduction in a shallow, eutrophic lake: a combined effect of reduced internal P-loading and increased zooplankton grazing
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    Chapter 20 Ecological consequences of a manual reduction of roach and bream in a eutrophic, temperate lake
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    Chapter 21 Predictability and possible mechanisms of plankton response to reduction of planktivorous fish
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    Chapter 22 Oligotrophication as a result of planktivorous fish removal with rotenone in the small, eutrophic, Lake Mosvatn, Norway
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    Chapter 23 Whole-lake food-web manipulation as a means to study community interactions in a small ecosystem
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    Chapter 24 First attempt to apply whole-lake food-web manipulation on a large scale in The Netherlands
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    Chapter 25 Is reduction of the benthivorous fish an important cause of high transparency following biomanipulation in shallow lakes?
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    Chapter 26 Early responses of plankton and turbidity to biomanipulation in a shallow prairie lake
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    Chapter 27 Effects of planktivorous fish mass mortality on the plankton community of Lake Mendota, Wisconsin: implications for biomanipulation
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    Chapter 28 Effects of planktivore abundance on chlorophyll- a and Secchi depth
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    Chapter 29 Factors related to variance of residuals in chlorophyll — total phosphorus regressions in lakes and reservoirs of Argentina
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    Chapter 30 Three years of experience in biomanipulating a small eutrophic lake: Lago di Candia (Northern Italy)
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    Chapter 31 Engineering and biological approaches to the restoration from eutrophication of shallow lakes in which aquatic plant communities are important components
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    Chapter 32 The potential of artificial refugia for maintaining a community of large-bodied cladocera against fish predation in a shallow eutrophic lake
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    Chapter 33 Ecosystem development in different types of littoral enclosures
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    Chapter 34 Can macrophytes be useful in biomanipulation of lakes? The Lake Zwemlust example
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    Chapter 35 Biomanipulation of Lago di Candia (Northern Italy): a three-year experience of aquatic macrophyte management
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    Chapter 36 Impact of mechanical deweeding on Dal Lake ecosystem
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    Chapter 37 Proposals for macrophyte restoration in eutrophic coastal lagoons
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    Chapter 38 Zebra mussels ( Dreissena polymorpha ): a new perspective for water quality management
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    Chapter 39 Shoals of Dreissena polymorpha as bio-processor of seston
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    Chapter 40 Evaluation of Chaoborus predation on natural populations of herbivorous zooplankton in a eutrophic lake
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    Chapter 41 Hydrophyte-macroinvertebrate interactions in Zwemlust, a lake undergoing biomanipulation
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    Chapter 42 Multiplicity of stable states in freshwater systems
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    Chapter 43 Quantifying the food webs of Lake Bleiswijkse Zoom and Lake Zwemlust
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    Chapter 44 Production, consumption and prey availability of northern pike ( Esox lucius ), pikeperch ( Stizostedion lucioperca ) and European catfish ( Silurus glanis ): a bioenergetics approach
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    Chapter 45 Growth and food consumption of vendace ( Coregonus albula (L.)) in Lake Pyhäjärvi, SW Finland: a bioenergetics modeling analysis
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    Chapter 46 Biomanipulation additional to nutrient control for restoration of shallow lakes in The Netherlands
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    Chapter 47 Biomanipulation development in Norway
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    Chapter 48 A review: limnological management and biomanipulation in the London reservoirs
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    Chapter 49 The potential for biomanipulation using fry communities in a lowland reservoir: concordance between water quality and optimal recruitment
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    Chapter 50 The restoration of shallow eutrophic lakes, and the role of northern pike, aquatic vegetation and nutrient concentration
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    Chapter 51 The effects of planktivorous fishes on the plankton community in a eutrophic lake
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    Chapter 52 Experimental study of the impacts of planktivorous fishes on plankton community and eutrophication of a tropical Brazilian reservoir
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    Chapter 53 Some positive and negative effects of stocking whitefish on the ecosystem redevelopment of Hjarbæk Fjord, Denmark
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    Chapter 54 Zooplankton impacts on chlorophyll and transparency in Onondaga Lake, New York, USA
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    Chapter 55 The first biomanipulation conference: a synthesis
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Title
Biomanipulation Tool for Water Management
Published by
Springer Netherlands, March 2013
DOI 10.1007/978-94-017-0924-8
ISBNs
978-9-04-814074-9, 978-9-40-170924-8
Editors

Gulati, Ramesh D., Lammens, Eddy H. R. R., Meijer, Marie-Louise, Donk, Ellen

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The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 19 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Netherlands 1 5%
Unknown 18 95%

Demographic breakdown

Readers by professional status Count As %
Professor 1 5%
Student > Ph. D. Student 1 5%
Researcher 1 5%
Unknown 16 84%
Readers by discipline Count As %
Environmental Science 3 16%
Unknown 16 84%