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Angewandte Mikrobiologie

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Cover of 'Angewandte Mikrobiologie'

Table of Contents

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    Book Overview
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    Chapter 1 Einführung in die Diversität, Systematik und Physiologie von Mikroorganismen
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    Chapter 2 Grundlagen des Kohlenhydratabbaus in Mikroorganismen
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    Chapter 3 Rekombinante Proteinproduktion in Bakterien und Pilzen
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    Chapter 4 Mikrobielle Genome
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    Chapter 5 Strukturproteomik mikrobieller Genome
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    Chapter 6 Mikrobielle Hersetellung von Pharmaproteinen
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    Chapter 7 Biokatalyse
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    Chapter 8 Ganzzellbiokatalyse
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    Chapter 9 Screening nach industriellen Enzymen
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    Chapter 10 Metagenomics
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    Chapter 11 Gerichtete Evolution zur Optimierung von Enzymen
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    Chapter 12 Metabolic Engineering
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    Chapter 13 Grundlagen der Bioverfahrenstechnik
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    Chapter 14 Fermentation
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    Chapter 15 Prozessanalytik
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    Chapter 16 Mikrobielle Aminosaüreproduktion
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    Chapter 17 Mikrobielle Stoffproduktion
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    Chapter 18 Produktion von Lösungsmitteln
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    Chapter 19 Ethanol-Produktion aus pflanzlicher Biomasse
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    Chapter 20 Organische Säuren
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    Chapter 21 Kompatible Solute: Mikrobielle Hersetellung und Anwendung
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    Chapter 22 Biopolymere und Vorstufen
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    Chapter 23 Polysaccharide
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    Chapter 24 Antibiotika
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    Chapter 25 Aufreinigung
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    Chapter 26 Umweltbiotechnologie
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    Chapter 27 Biogasproduktion
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    Chapter 28 Biologische Abwassarreinigung
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    Chapter 29 Mikrobiologie der Lebensmittelfermentationen
Overall attention for this book and its chapters
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mendeley
128 Mendeley
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Title
Angewandte Mikrobiologie
Published by
Springer Berlin Heidelberg, December 2005
DOI 10.1007/3-540-29456-2
ISBNs
978-3-54-024083-9, 978-3-54-029456-6
Authors

Antranikian, Garabed

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 128 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Germany 6 5%
Unknown 122 95%

Demographic breakdown

Readers by professional status Count As %
Student > Master 36 28%
Student > Bachelor 34 27%
Student > Ph. D. Student 14 11%
Student > Doctoral Student 10 8%
Researcher 7 5%
Other 12 9%
Unknown 15 12%
Readers by discipline Count As %
Agricultural and Biological Sciences 42 33%
Engineering 19 15%
Biochemistry, Genetics and Molecular Biology 19 15%
Chemical Engineering 8 6%
Environmental Science 6 5%
Other 16 13%
Unknown 18 14%