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Carbohydrates in Sustainable Development I

Overview of attention for book
Cover of 'Carbohydrates in Sustainable Development I'

Table of Contents

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    Book Overview
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    Chapter 48 Oligomannuronates from Seaweeds as Renewable Sources for the Development of Green Surfactants
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    Chapter 50 Difructose Dianhydrides (DFAs) and DFA-Enriched Products as Functional Foods
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    Chapter 52 Sucrose-Utilizing Transglucosidases for Biocatalysis
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    Chapter 54 Development of Agriculture Left-Overs: Fine Organic Chemicals from Wheat Hemicellulose-Derived Pentoses
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    Chapter 56 From Natural Polysaccharides to Materials for Catalysis, Adsorption, and Remediation
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    Chapter 58 Sucrose: A Prospering and Sustainable Organic Raw Material
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    Chapter 60 Olive Pomace, a Source for Valuable Arabinan-Rich Pectic Polysaccharides
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    Chapter 88 Cellulose and Derivatives from Wood and Fibers as Renewable Sources of Raw-Materials
Attention for Chapter 50: Difructose Dianhydrides (DFAs) and DFA-Enriched Products as Functional Foods
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