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Global Tea Breeding

Overview of attention for book
Cover of 'Global Tea Breeding'

Table of Contents

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    Book Overview
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    Chapter 1 Delicious and Healthy Tea: An Overview
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    Chapter 2 Tea Germplasm and Breeding in China
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    Chapter 3 Breeding of the Tea Plant ( Camellia sinensis ) in India
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    Chapter 4 Tea Plant ( Camellia sinensis ) Breeding in Sri Lanka
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    Chapter 5 Tea Improvement in Kenya
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    Chapter 6 Japanese Tea Breeding History and the Future Perspective
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    Chapter 7 Breeding of Tea Plant ( Camellia sinensis ) in Vietnam
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    Chapter 8 Tea Plant ( Camellia sinensis ) Breeding in Korea
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    Chapter 9 Tea Germplasm and Improvement in Bangladesh
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    Chapter 10 The Development of High Yielding Tea Clones to Increase Indonesian Tea Production
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    Chapter 11 The Tea Industry and Improvements in Turkey
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    Chapter 12 Tea Improvement in Nigeria
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    Chapter 13 Genetics and Chemistry of the Resistance of Tea Plant to Pests
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    Chapter 14 Germplasm and Breeding Research of Tea Plant Based on DNA Marker Approaches
Attention for Chapter 13: Genetics and Chemistry of the Resistance of Tea Plant to Pests
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