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The Origins of Bourbon Reform in Spanish South America, 1700–1763

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Cover of 'The Origins of Bourbon Reform in Spanish South America, 1700–1763'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction The Early Bourbon Period in Spanish South America: An Interpretation
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    Chapter 2 Imperial Hiatus: War in Spain and Crisis in Peru, 1700 to 1720s
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    Chapter 3 Bourbon Rule and the Origins of Reform in Spain and the Colonies, 1700 to 1719
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    Chapter 4 The First Cycle of Reform, 1710s to 1736: Spanish Atlantic Trade
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    Chapter 5 The First Cycle of Reform, 1710s to 1736: Government, Treasury, Mining, and the Church
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    Chapter 6 Reform Abated, 1736 to 1745
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    Chapter 7 Reform Renewed: The Second Cycle, 1745 to 1763
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    Chapter 8 Conclusions
Attention for Chapter 1: Introduction The Early Bourbon Period in Spanish South America: An Interpretation
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Chapter title
Introduction The Early Bourbon Period in Spanish South America: An Interpretation
Chapter number 1
Book title
The Origins of Bourbon Reform in Spanish South America, 1700–1763
Published by
Palgrave Macmillan, New York, January 2014
DOI 10.1057/9781137362247_1
Book ISBNs
978-1-349-47262-8, 978-1-137-36224-7
Authors

Adrian J. Pearce, Pearce, Adrian J.

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