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Climate Change and Food Security

Overview of attention for book
Cover of 'Climate Change and Food Security'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction
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    Chapter 2 Climate Effects on Food Security: An Overview
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    Chapter 3 Climate Models and Their Projections of Future Changes
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    Chapter 4 Crop Response to Climate: Ecophysiological Models
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    Chapter 5 Crop Responses to Climate: Time-Series Models
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    Chapter 6 Crop Responses to Climate and Weather: Cross-Section and Panel Models
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    Chapter 7 Direct Effects of Rising Atmospheric Carbon Dioxide and Ozone on Crop Yields
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    Chapter 8 Food Security and Adaptation to Climate Change: What Do We Know?
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    Chapter 9 Breeding Strategies to Adapt Crops to a Changing Climate
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    Chapter 10 Global and Regional Assessments
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    Chapter 11 Where Do We Go from Here?
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    Chapter 12 Erratum
Attention for Chapter 7: Direct Effects of Rising Atmospheric Carbon Dioxide and Ozone on Crop Yields
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