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Preliminary studies on nutritive and #organoleptic properties in processed #fish fillets obtained from #Iran http://www.scielo.br…
Recent Advances in Chemistry and Technology of Fats and Oils
Overview of attention for book
Table of Contents
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Altmetric BadgeBook Overview
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Altmetric BadgeChapter 1 Physical Properties of Fats and Oils
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Altmetric BadgeChapter 2 Fatty Acid Sequence in Triglycerides and Related Compounds
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Altmetric BadgeChapter 3 Recent Advances in Chemistry and Technology of Fats and Oils
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Altmetric BadgeChapter 4 Hydrogenation of Oils and Fats
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Altmetric BadgeChapter 5 The Analysis of Lipids with Special Reference to Milk Fat
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Altmetric BadgeChapter 6 Wheat Grain Lipids and their Role in the Bread-making Process
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Altmetric BadgeChapter 7 Varietal Differences in Fatty Acid Compositions
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Altmetric BadgeChapter 8 Application of Modification Techniques