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Toxicology in the Use, Misuse, and Abuse of Food, Drugs, and Chemicals

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Cover of 'Toxicology in the Use, Misuse, and Abuse of Food, Drugs, and Chemicals'

Table of Contents

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    Book Overview
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    Chapter 1 The Red Cell as a Sensitive Target for Activated Toxic Arylamines
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    Chapter 2 Chemotherapy Related Leukemogenesis
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    Chapter 3 Drug Vulnerability of Peripheral Blood Platelets
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    Chapter 4 Drug Toxicity on Thrombocyte Receptors
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    Chapter 5 Effects of Radiographic Contrast Media on the Serum Complement System
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    Chapter 6 An hypothesis for the induction of leukemia by benzene.
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    Chapter 7 Toxic Effects of Hyperbaric Oxygen on the Blood
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    Chapter 8 In Vitro Effects of Mercury on Platelet Aggregation, Thromboxane and Vascular Prostacyclin Production
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    Chapter 9 Partial Isolation and Characterisation of a Hemagglutinating Factor from Avocado Seed
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    Chapter 10 Guide to the Analysis of Phencyclidine and its Metabolites in Biological Material
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    Chapter 11 Quantification of Δ 1 -Tetrahydrocannabinol in Tissues and Body Fluids
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    Chapter 12 Characterization of the Interaction of Phencyclidine and its Derivatives with the Ionic Channel of the Nicotinic Receptor
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    Chapter 13 Models to Predict Cannabinoid-Induced Disturbances
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    Chapter 14 Cannabinoid Drugs
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    Chapter 15 A Novel Non-Centrifugation Radioimmunoassay for Cannabinoids
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    Chapter 16 Behavioral Changes Indicative of Cannabinoids or Phencyclidine Intoxication in Man
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    Chapter 17 Effect of Cannabis on Enzyme Induction by Phenobarbital
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    Chapter 18 Mydriasis Induced by Δ 1 -Tetrahydrocannabinol in Rats
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    Chapter 19 Localization of Phencyclidine in the Rat Brain in Vivo
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    Chapter 20 Chromosome Damage in Heroin-Marijuana and Marijuana Addicts
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    Chapter 21 Alteration of Glucose Liver Metabolism by Acute Treatment with Cannabis
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    Chapter 22 Disposition of Phencyclidine after Intramuscular Administration
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    Chapter 23 Phencyclidine-Dependent Chemiluminescence of Rat Alveolar Macrophages
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    Chapter 24 Cultures of Central Neurons Grown in the Presence of Phencyclidine
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    Chapter 25 Interaction of Phencyclidines with Acetylcholine Receptor in Cultured Myotubes
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    Chapter 26 Naturally Occurring Toxicants in Foods and Their Significance in the Human Diet
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    Chapter 27 Gossypol in Cottonseed Products: Toxicology and Inactivation
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    Chapter 28 Protease Inhibitors from Legume Seeds: Chemistry and Implications in Nutrition, Pest Control and Medicine
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    Chapter 29 Mycotoxins in Food
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    Chapter 30 Accentuated Response to Raw Soya-Bean Meal by Meal Feeding
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    Chapter 31 Toxicological Evaluation of a Liquid Fraction Derived from Palm Oil
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    Chapter 32 Amanita verna Poisoning in Israel — Report of a Rare Case out of Time and Place
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    Chapter 33 Intoxication by the Chickling Pea (Lathyrus sativus): Nervous System and Skeletal Findings
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    Chapter 34 Examples of Poisonous Plants in Israel of Importance to Animals and Man
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    Chapter 35 Pesticide Residues in Fish and Aquatic Invertebrates
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    Chapter 36 Interrenal Activity and Cortisol Metabolism in Organochlorine-Contaminated Fish (Sarotherodon aureus)
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    Chapter 37 Chlorinated Hydrocarbons in Birds and Mammals
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    Chapter 38 <Emphasis Type="Italic">Ricinus communis</Emphasis> as a Source of a Potential Selective Rodenticide
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    Chapter 39 Warfarin and the Grey Squirrel
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    Chapter 40 The Effect of Monoacetin and Calcium Chloride on Acid-Base Balance and Survival in Experimental Sodium Fluoroacetate Poisoning
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    Chapter 41 Fluoroacetamide poisoning in man: the role of ionized calcium.
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    Chapter 42 Biochemical Aspects of Fluoroacetate Poisoning in Isolated Rat Kidney Tubules: Reversibility of Inhibition of Gluconeogenesis by <Emphasis Type="Italic">α</Emphasis>-Ketoglutarate
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    Chapter 43 Acute Central Nervous System Changes due to Intoxication by Manzidan (A Combined Dithiocarbamate of Maneb and Zineb)
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    Chapter 44 Convulsions Induced by Lindane and the Involvement of the GABAergic System
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    Chapter 45 Action of Ammonium Meta Vanadate on Hepatic Enzymes in Vitro
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    Chapter 46 Effect of Diastereoisomeric Epoxyrotenones on Hepatic Epoxide Hydrase Activity
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    Chapter 47 2 Methylene- β -Alanine Methyl Ester: A Toxic Amino Acid Originating from the Sponge Fasciospongia cavernosa
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    Chapter 48 Endorphins in Endotoxin-Induced Hyperglycemia in Mice
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    Chapter 49 Covalent Protein Binding of Vinyl Chloride Metabolites During Co-Incubation of Freshly Isolated Hepatocytes and Hepatic Sinusoidal Cells of Rats
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    Chapter 50 The Contribution of Veterinary Toxicology to Environmental Health
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    Chapter 51 Lead Poisoning from Ceramics in the Arab Population
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    Chapter 52 Redistribution and Increased Brain Uptake of Lead in Rats After Treatment with Diethyldithiocarbamate
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    Chapter 53 Conversion of Inorganic Lead into a Highly-Toxic Organic Derivative by Marine Microorganisms
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    Chapter 54 Sperm Cell Motility as a New Experimental Model for Toxicological Studies
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    Chapter 55 Hemoperfusion with Chelating Microspheres as a New Treatment for Severe Mercury Poisoning
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    Chapter 56 An Electrophysiological Approach to Metal Intoxication of the Eye
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    Chapter 57 Detection of 14 C-Carmoisine Metabolites by High Performance Liquid Chromatography
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    Chapter 58 Secondary Ion Mass Spectra (SIMS) as a Tool for Biomedical Studies: Mono- and Diquaternary Pyridine Oximes
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    Chapter 59 A New Technique for the Determination of Diethylstilboestrol
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    Chapter 60 Isolated Intestinal Cells of Guinea Pig: A Suitable Model for Assessing Direct Toxic Effects of Ethanol on the Mucosa of the Upper Small Intestine
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    Chapter 61 Pyrenebutyl-Methylphosphonofluoridate: A Fluorescent Anti-Cholinesterase in Vivo
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    Chapter 62 A Novel Micromethod for the Limulus Amebocyte Lysate (LAL) Assay for Endotoxin, Based on Hydrostatic Pressure
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    Chapter 63 Analysis of Succinylcholine in Tissues and Body Fluids by Ion-Pair Extraction and Gas Chromatography-Mass Spectrometry
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    Chapter 64 Determination of T.N.T. Metabolites in Urine
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    Chapter 65 The Necessity to Determine the Drug and its Metabolites in Forensic and Clinical Toxicology
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    Chapter 66 Presence of the Cytochrome P-450 and Associated Drug-Metabolising Activity in <Emphasis Type="Italic">Daphnia magna</Emphasis>
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    Chapter 67 Survival, Bodyweight and Food Consumption Data Obtained from Life Span Rodent Studies in Isolated Animal Units
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    Chapter 68 A Comparison of Automated Data Collection and Manual Data Collection for Toxicology Studies
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    Chapter 69 Computer Recording of Pathology Data
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    Chapter 70 The Effects of Valproic Acid on Liver Function
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    Chapter 71 Adrenocortical Activation by 5-Fluorouracil and its Possible Reversal by Thymidine
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    Chapter 72 Chlorpropamide Abuse in a Non-Diabetic Patient
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    Chapter 73 Life-Threatening Theophylline Intoxication in a Hypothyroid Patient
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    Chapter 74 Accumulation and Adverse Effects of Metoprolol and Propranolol After Concurrent Administration of Cimetidine
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    Chapter 75 A Case of Reversible Tachy-bradycardia Syndrome and Permanent Neurological Sequelae in Lithium Intoxication
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    Chapter 76 Interactions Between Anticholinesterase Agents and Neuroleptics in Terms of Cholinesterase Inhibition in Brain and Other Tissues of Rats
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    Chapter 77 Toxicity Studies with Human Fibroblast Interferon
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Title
Toxicology in the Use, Misuse, and Abuse of Food, Drugs, and Chemicals
Published by
Springer Berlin Heidelberg, December 2012
DOI 10.1007/978-3-642-69083-9
ISBNs
978-3-54-012392-7, 978-3-64-269083-9
Editors

Chambers, Claire M., Chambers, Philip L., Gitter, S.

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