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Chapter title |
Formation of aldehyde flavor ( n -hexanal, 3 Z -nonenal and 2 E -nonenal) in the brown alga, Laminaria angustata
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Chapter number | 23 |
Book title |
Eighteenth International Seaweed Symposium
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Published by |
Springer, Dordrecht, January 2006
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DOI | 10.1007/978-1-4020-5670-3_23 |
Book ISBNs |
978-1-4020-5669-7, 978-1-4020-5670-3
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Authors |
Kangsadan Boonprab, Kenji Matsui, Yoshihiko Akakabe, Miyuki Yoshida, Norishige Yotsukura, Anong Chirapart, Tadahiko Kajiwara, Boonprab, Kangsadan, Matsui, Kenji, Akakabe, Yoshihiko, Yoshida, Miyuki, Yotsukura, Norishige, Chirapart, Anong, Kajiwara, Tadahiko |