Food and Feed from Legumes and Oilseeds
Springer, Boston, MA
Title |
Food and Feed from Legumes and Oilseeds
|
---|---|
Published by |
Springer, Boston, MA, December 2012
|
DOI | 10.1007/978-1-4613-0433-3 |
ISBNs |
978-1-4613-8050-4, 978-1-4613-0433-3
|
Editors |
E. Nwokolo, J. Smartt |
Country | Count | As % |
---|---|---|
Unknown | 1 | 100% |
Type | Count | As % |
---|---|---|
Members of the public | 1 | 100% |
Country | Count | As % |
---|---|---|
Unknown | 68 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 16 | 24% |
Student > Ph. D. Student | 11 | 16% |
Student > Master | 10 | 15% |
Researcher | 7 | 10% |
Student > Postgraduate | 4 | 6% |
Other | 8 | 12% |
Unknown | 12 | 18% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 35 | 51% |
Engineering | 10 | 15% |
Biochemistry, Genetics and Molecular Biology | 4 | 6% |
Chemistry | 3 | 4% |
Veterinary Science and Veterinary Medicine | 2 | 3% |
Other | 6 | 9% |
Unknown | 8 | 12% |