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Integrating Landscapes: Agroforestry for Biodiversity Conservation and Food Sovereignty

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Cover of 'Integrating Landscapes: Agroforestry for Biodiversity Conservation and Food Sovereignty'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction: Challenges for Agroforestry in the New Millennium
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    Chapter 2 The Contribution of Agroforestry to Sustainable Development Goal 2: End Hunger, Achieve Food Security and Improved Nutrition, and Promote Sustainable Agriculture
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    Chapter 3 Tropical Dry Forests in Multi-functional Landscapes: Agroforestry Systems for Conservation and Livelihoods
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    Chapter 4 Agroforestry for the Northeastern United States: Research, Practice, and Possibilities
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    Chapter 5 Resilience Management at the Landscape Level: An Approach to Tackling Social-Ecological Vulnerability of Agroforestry Systems
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    Chapter 6 Energy Analysis of Coffee Production Systems: Implications for Environmental and Economic Sustainability
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    Chapter 7 Indigenous Successional Agroforestry: Integrating the Old and New to Address Food Insecurity and Deforestation
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    Chapter 8 Mimicking Nature: A Review of Successional Agroforestry Systems as an Analogue to Natural Regeneration of Secondary Forest Stands
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    Chapter 9 Small-Scale Açaí in the Global Market: Adding Value to Ensure Sustained Income for Forest Farmers in the Amazon Estuary
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    Chapter 10 Ecological Indigenous (EIK) and Scientific (ESK) Knowledge Integration as a Tool for Sustainable Development in Indigenous Communities. Experience in Misiones, Argentina
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    Chapter 11 Organic Yerba Mate, Ilex paraguariensis, in Association with Native Species: A Sustainable Production Alternative
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    Chapter 12 Adapting Indigenous Agroforestry Systems for Integrative Landscape Management and Sustainable Supply Chain Development in Napo, Ecuador
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    Chapter 13 Fuel Alternatives for Developing Countries
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    Chapter 14 Specialty Crops in Temperate Agroforestry Systems: Sustainable Management, Marketing and Promotion for the Midwest Region of the U.S.A.
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    Chapter 15 Trees on Farms for Livelihoods, Conservation of Biodiversity and Carbon Storage: Evidence from Nicaragua on This “Invisible” Resource
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    Chapter 16 Intensive Silvopastoral Systems: Economics and Contribution to Climate Change Mitigation and Public Policies
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    Chapter 17 Enhancing Biodiversity in Neotropical Silvopastoral Systems: Use of Indigenous Trees and Palms
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    Chapter 18 Perennial Staple Crops and Agroforestry for Climate Change Mitigation
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    Chapter 19 Carbon Sequestration in Temperate Silvopastoral Systems, Argentina
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    Chapter 20 Conclusions: Lessons Learned and Pending Challenges
Attention for Chapter 2: The Contribution of Agroforestry to Sustainable Development Goal 2: End Hunger, Achieve Food Security and Improved Nutrition, and Promote Sustainable Agriculture
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Citations

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Summary Dimensions citations
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Chapter title
The Contribution of Agroforestry to Sustainable Development Goal 2: End Hunger, Achieve Food Security and Improved Nutrition, and Promote Sustainable Agriculture
Chapter number 2
Book title
Integrating Landscapes: Agroforestry for Biodiversity Conservation and Food Sovereignty
Published by
Springer, Cham, January 2017
DOI 10.1007/978-3-319-69371-2_2
Book ISBNs
978-3-31-969370-5, 978-3-31-969371-2
Authors

Florencia Montagnini, Ruth Metzel

View on publisher site
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 111 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 111 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 14 13%
Student > Ph. D. Student 14 13%
Researcher 12 11%
Student > Bachelor 9 8%
Lecturer 7 6%
Other 14 13%
Unknown 41 37%
Readers by discipline Count As %
Agricultural and Biological Sciences 20 18%
Environmental Science 17 15%
Social Sciences 8 7%
Economics, Econometrics and Finance 5 5%
Unspecified 3 3%
Other 13 12%
Unknown 45 41%

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