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Mendeley readers
| Chapter title |
Pathogen Control in Meat and Poultry Production: Implementing the USDA Food Safety and Inspection Service’s Hazard Analysis and Critical Control Point System
|
|---|---|
| Chapter number | 15 |
| Book title |
Foodborne Diseases
|
| Published by |
Humana Press, January 2007
|
| DOI | 10.1007/978-1-59745-501-5_15 |
| Book ISBNs |
978-1-58829-518-7, 978-1-59745-501-5
|
| Authors |
Moshe S. Dreyfuss, Gerri M. Ransom, Kristina E. Barlow, Denise R. Eblen, Parmesh K. Saini, Nisha D. O. Antoine, Bonnie E. Rose, Mindi D. Russell, Katrine M. Pritchard, Celine A. Nadon, Gerald W. Zirnstein, Dreyfuss, Moshe S., Ransom, Gerri M., Barlow, Kristina E., Eblen, Denise R., Saini, Parmesh K., Antoine, Nisha D. O., Rose, Bonnie E., Russell, Mindi D., Pritchard, Katrine M., Nadon, Celine A., Zirnstein, Gerald W. |
Mendeley readers
The data shown below were compiled from readership statistics for 13 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 13 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Other | 2 | 15% |
| Lecturer | 1 | 8% |
| Student > Doctoral Student | 1 | 8% |
| Student > Bachelor | 1 | 8% |
| Professor | 1 | 8% |
| Other | 3 | 23% |
| Unknown | 4 | 31% |
| Readers by discipline | Count | As % |
|---|---|---|
| Biochemistry, Genetics and Molecular Biology | 2 | 15% |
| Agricultural and Biological Sciences | 2 | 15% |
| Pharmacology, Toxicology and Pharmaceutical Science | 1 | 8% |
| Business, Management and Accounting | 1 | 8% |
| Nursing and Health Professions | 1 | 8% |
| Other | 3 | 23% |
| Unknown | 3 | 23% |