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Emerging Bioresources with Nutraceutical and Pharmaceutical Prospects

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Cover of 'Emerging Bioresources with Nutraceutical and Pharmaceutical Prospects'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction
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    Chapter 2 An Underutilized Tropical Plant Psidium cattleianum (Strawberry Guava)
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    Chapter 3 Opuntia Fruits as a Source of Inexpensive Functional Food
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    Chapter 4 Food and Pharmaceutical Potential of Carissa Genus
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    Chapter 5 Portulaca oleracea : An Untapped Bioactive Repository for Health Amelioration
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    Chapter 6 Grape Seeds: Agro-Industrial Waste with Vast Functional Food Potential
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    Chapter 7 Newest and Robust Entrant to the Functional Food Sector: Chia Seeds
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    Chapter 8 Prosopis Genus as Food and Drug Repository: Exploring the Literature Databases
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    Chapter 9 Resurgence of Interest in Ancient Grain Quinoa ( Chenopodium Quinoa ): An Appraisal
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    Chapter 10 A Promising CAM Therapeutic For Multiple Cancers: Milk Thistle (Silybum)
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    Chapter 11 Chaga ( Inonotus Obliquus ) Mushroom: Nutraceutical Assesement Based on Latest Findings
Attention for Chapter 3: Opuntia Fruits as a Source of Inexpensive Functional Food
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