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Mendeley readers
| Chapter title |
Fostering Innovation for Sustainable Food Security: The Southern Africa Food Lab
|
|---|---|
| Chapter number | 9 |
| Book title |
The Business of Social and Environmental Innovation
|
| Published by |
Springer, Cham, January 2015
|
| DOI | 10.1007/978-3-319-04051-6_9 |
| Book ISBNs |
978-3-31-904050-9, 978-3-31-904051-6
|
| Authors |
Milla McLachlan, Ralph Hamann, Vanessa Sayers, Candice Kelly, Scott Drimie |
Mendeley readers
The data shown below were compiled from readership statistics for 38 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 1 | 3% |
| South Africa | 1 | 3% |
| Unknown | 36 | 95% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 6 | 16% |
| Student > Master | 5 | 13% |
| Professor | 4 | 11% |
| Student > Bachelor | 3 | 8% |
| Student > Doctoral Student | 3 | 8% |
| Other | 10 | 26% |
| Unknown | 7 | 18% |
| Readers by discipline | Count | As % |
|---|---|---|
| Social Sciences | 10 | 26% |
| Engineering | 3 | 8% |
| Environmental Science | 3 | 8% |
| Business, Management and Accounting | 3 | 8% |
| Agricultural and Biological Sciences | 2 | 5% |
| Other | 5 | 13% |
| Unknown | 12 | 32% |