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Glutamine in Clinical Nutrition

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Cover of 'Glutamine in Clinical Nutrition'

Table of Contents

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    Book Overview
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    Chapter 1 Glutamine Structure and Function: A Starter Pack
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    Chapter 2 Amino Acid Transporters and Glutamine
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    Chapter 3 Role of Glutamine Transaminases in Nitrogen, Sulfur, Selenium, and 1-Carbon Metabolism
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    Chapter 4 Glutamine Uptake and Immunomodulation: An Overview
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    Chapter 5 The Role of Glutamine and Glutamic Acid in the Pituitary Gland Involvement in Thyroid-Stimulating Hormone Release
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    Chapter 6 Glucose-Independent Glutamine-Driven TCA Cycle in Cancer Cells
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    Chapter 7 Glutamine in Clinical Nutrition
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    Chapter 8 Glutamine Addiction of Cancer Cells
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    Chapter 9 L-[5- 11 C]-Glutamine and Metabolic Imaging in Cancer Cells
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    Chapter 10 Endotoxemia and Glutamine
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    Chapter 11 Plasma Glutamine and Its Levels in Metabolic Stress
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    Chapter 12 Glutamine Supplementation in Major Surgery and Intensive Care
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    Chapter 13 Enteral Nutrition Supplemented with l -glutamine in Patients with Sepsis
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    Chapter 14 Glutamine Supplementation in Multiple Trauma Patients
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    Chapter 15 Glutamine Dipeptide and Insulin Sensitivity in Critically Ill Patients
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    Chapter 16 Potential for Glutamine Supplementation in Critically Ill Children
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    Chapter 17 Glutamine and Ammonia in Hepatic Encephalopathy
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    Chapter 18 The Oral Glutamine Challenge in Liver Cirrhosis
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    Chapter 19 Insulin Secretion and the Glutamine-Glutamate-Alpha-Ketoglutarate Axis
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    Chapter 20 Glutamine-Cycling Pathway in Metabolic Syndrome: Systems Biology-Based Characterization of the Glutamate-Related Metabolotype and Advances for Diagnosis and Treatment in Translational Medicine
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    Chapter 21 Glutamine and Glucagon-Like Peptide-1 Response
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    Chapter 22 Glutamine Pretreatment and Surgery for Cleft Lip/Cleft Palate in Children
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    Chapter 23 Use of Perioperative Glutamine Dipeptide in Parenteral Nutrition in Surgical Hospital Patients with Malnutrition
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    Chapter 24 Therapeutic Use of Glutamine for Diabetic Foot Ulcers and Related Conditions
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    Chapter 25 Glutamine Protects GI Epithelial Tight Junctions
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    Chapter 26 Glutamine Therapy in Colitis Models
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    Chapter 27 Glutamine Supplementation and Helicobacter pylori Infection
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    Chapter 28 Small Intestinal Hypoxic Injury and Use of Arginyl-Glutamine Dipeptide: Applications to Pediatrics
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    Chapter 29 Dipeptide-Bound Glutamine and the Intestinal Microcirculation in Sepsis
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    Chapter 30 Manganese Toxicity and the Glutamine–Glutamate Cycle
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    Chapter 31 Glutamine and Epilepsy
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    Chapter 32 Glutamine Supplementation in Glutamine Synthetase Deficiency
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    Chapter 33 Plasma Antioxidants and Glutamine Supplementation in HIV
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    Chapter 34 Glutamine, Total Antioxidant Systems and Damage in Renal Ischemia–Reperfusion Injury
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    Chapter 35 Protection by Glutamine After Ischemia/Reperfusion Injury
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    Chapter 36 Glutamine and Cancer Immunosuppression
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    Chapter 37 Combining Exercise with Glutamine Supplementation in Cancer-Cachexia Metabolism
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    Chapter 38 Glutamine and Skeletal Muscle
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    Chapter 39 Glutamine and Myostatin Expression in Muscle Wasting
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    Chapter 40 Web-Based Resources and Suggested Readings
Attention for Chapter 38: Glutamine and Skeletal Muscle
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Chapter title
Glutamine and Skeletal Muscle
Chapter number 38
Book title
Glutamine in Clinical Nutrition
Published by
Springer New York, November 2014
DOI 10.1007/978-1-4939-1932-1_38
Book ISBNs
978-1-4939-1931-4, 978-1-4939-1932-1
Authors

Julio Tirapegui, Vinicius Fernandes Cruzat, Tirapegui, Julio, Cruzat, Vinicius Fernandes

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 20 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 20 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 5 25%
Student > Bachelor 2 10%
Unspecified 1 5%
Lecturer > Senior Lecturer 1 5%
Student > Doctoral Student 1 5%
Other 6 30%
Unknown 4 20%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 4 20%
Agricultural and Biological Sciences 4 20%
Nursing and Health Professions 2 10%
Sports and Recreations 2 10%
Unspecified 1 5%
Other 1 5%
Unknown 6 30%