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Chapter title |
Enhancing Agricultural Production Potential Through Nutrition and Good Health Practice: The Case of Suba District in Kenya
|
---|---|
Chapter number | 89 |
Book title |
Innovations as Key to the Green Revolution in Africa
|
Published by |
Springer, Dordrecht, January 2011
|
DOI | 10.1007/978-90-481-2543-2_89 |
Book ISBNs |
978-9-04-812541-8, 978-9-04-812543-2
|
Authors |
O. Ohiokpehai, T. Hongo, J. Kamau, G. Were, J. Kimiywe, B. King’olla, D. Mbithe, L. Oteba, G. Mbagaya, O. Owuor |