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The Eating Disorders

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Cover of 'The Eating Disorders'

Table of Contents

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    Book Overview
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    Chapter 1 History of Anorexia Nervosa
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    Chapter 2 A History of Bulimia
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    Chapter 3 The History of Obesity
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    Chapter 4 The Presentation of Obesity
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    Chapter 5 The Biological Basis of Bulimia
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    Chapter 6 Biological Factors in Obesity
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    Chapter 7 Clinical Laboratory Aspects of Eating Disorders
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    Chapter 8 Neuropsychiatric Approach to the Eating Disorder Patient
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    Chapter 9 Anorexia in the Elderly
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    Chapter 10 Depression and Eating Disorders
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    Chapter 11 Sexual Abuse and Its Relationship to Eating Disorders
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    Chapter 12 Males with Eating Disorders
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    Chapter 13 The Medical Care of the Patient with an Eating Disorder
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    Chapter 14 Pediatric Management of Eating Disorders
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    Chapter 15 The B.A.S.H. Approach
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    Chapter 16 The Hospital Treatment of Eating Disorders
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    Chapter 17 The Treatment of Obesity
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    Chapter 18 Eating Disorders and Drug and Alcohol Dependency
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    Chapter 19 Occupational Therapy Treatment of Anorexia Nervosa
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    Chapter 20 Occupational Therapy Treatment of Bulimia Nervosa
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    Chapter 21 Dietary Management of Eating Disorders
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    Chapter 22 Administration and Management of Eating Disorder Units
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    Chapter 23 Literary Resources
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Title
The Eating Disorders
Published by
Springer, New York, NY, January 1993
DOI 10.1007/978-1-4613-8300-0
ISBNs
978-1-4613-8302-4, 978-1-4613-8300-0
Editors

A. James Giannini, Andrew E. Slaby

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 1 Mendeley reader of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 1 100%

Demographic breakdown

Readers by professional status Count As %
Professor 1 100%
Readers by discipline Count As %
Medicine and Dentistry 1 100%