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Food Democracy

Overview of attention for book
Food Democracy
Springer Singapore

Table of Contents

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    Book Overview
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    Chapter 1 Introduction
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    Chapter 2 ‘Big Food’—The Industrial Food System
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    Chapter 3 Foundations of Food Democracy
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    Chapter 4 Home-Made Food Democracy—Exerting Control over the Food Supply from Home
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    Chapter 5 Neighbourhood and Community Food Democracy
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    Chapter 6 Democracy at Work—From Consumers to Food Citizens
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    Chapter 7 Food Democracy in Reflection
Attention for Chapter 1: Introduction
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Summary
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Chapter title
Introduction
Chapter number 1
Book title
Food Democracy
Published by
Springer, Singapore, January 2015
DOI 10.1007/978-981-287-423-8_1
Book ISBNs
978-9-81-287422-1, 978-9-81-287423-8
Authors

Sue Booth, John Coveney, Booth, Sue, Coveney, John

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