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Biotechnology and Production of Anti-Cancer Compounds

Overview of attention for book
Attention for Chapter 10: Edible Mushrooms and Their In Vitro Culture as a Source of Anticancer Compounds
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Citations

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27 Mendeley
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Chapter title
Edible Mushrooms and Their In Vitro Culture as a Source of Anticancer Compounds
Chapter number 10
Book title
Biotechnology and Production of Anti-Cancer Compounds
Published by
Springer International Publishing, January 2017
DOI 10.1007/978-3-319-53880-8_10
Book ISBNs
978-3-31-953879-2, 978-3-31-953880-8
Authors

Bożena Muszyńska, Katarzyna Kała, Katarzyna Sułkowska-Ziaja

Editors

Sonia Malik

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 27 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 27 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 6 22%
Student > Bachelor 3 11%
Student > Master 3 11%
Student > Doctoral Student 2 7%
Other 2 7%
Other 5 19%
Unknown 6 22%
Readers by discipline Count As %
Agricultural and Biological Sciences 5 19%
Immunology and Microbiology 3 11%
Pharmacology, Toxicology and Pharmaceutical Science 2 7%
Engineering 2 7%
Chemistry 2 7%
Other 3 11%
Unknown 10 37%