The taming of the brew: How sour beer is driving a microbial gold rush
Environment / Science | 89.3 KPCC,
Sour beer has allowed microbiologists an opportunity to find new microbes with applications that could extend beyond simply beer.
Sour beer has allowed microbiologists an opportunity to find new microbes with applications that could extend beyond simply beer.
Events and jobs FULLY FUNDED POSTDOCTORAL FELLOW POSITION TO STUDY MICROBIOME-BEHAVIOR INTERACTIONS: PORTUGAL General…