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Adipose Tissue Biology

Overview of attention for book
Attention for Chapter 10: Dietary Determinants of Fat Mass and Body Composition
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21 Mendeley
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Chapter title
Dietary Determinants of Fat Mass and Body Composition
Chapter number 10
Book title
Adipose Tissue Biology
Published by
Springer International Publishing, April 2017
DOI 10.1007/978-3-319-52031-5_10
Book ISBNs
978-3-31-952029-2, 978-3-31-952031-5
Authors

María A. Zulet, María J. Moreno-Aliaga, J. Alfredo Martínez

Editors

Michael E. Symonds

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 21 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 21 100%

Demographic breakdown

Readers by professional status Count As %
Student > Doctoral Student 4 19%
Student > Master 3 14%
Professor 2 10%
Student > Ph. D. Student 2 10%
Student > Bachelor 1 5%
Other 3 14%
Unknown 6 29%
Readers by discipline Count As %
Medicine and Dentistry 4 19%
Agricultural and Biological Sciences 3 14%
Nursing and Health Professions 2 10%
Biochemistry, Genetics and Molecular Biology 2 10%
Engineering 2 10%
Other 2 10%
Unknown 6 29%