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| Chapter title |
Radiation Contamination of Agricultural Products
|
|---|---|
| Chapter number | 2 |
| Book title |
Consumer Reaction, Food Production and the Fukushima Disaster
|
| Published by |
Springer, Cham, January 2017
|
| DOI | 10.1007/978-3-319-59849-9_2 |
| Book ISBNs |
978-3-31-959848-2, 978-3-31-959849-9
|
| Authors |
Kentaka Aruga, Aruga, Kentaka |