Arabic
Pesticide Residue in Foods
Overview of attention for book
Table of Contents
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Altmetric BadgeBook Overview
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Altmetric BadgeChapter 1 Introduction
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Altmetric BadgeChapter 2 Sources of Pesticide Residues in Food: Toxicity, Exposure, and Risk Associated with Use at the Farm Level
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Altmetric BadgeChapter 3 Pesticide Food Laws and Regulations
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Altmetric BadgeChapter 4 Management of Pesticides: Purposes, Uses, and Concerns
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Altmetric BadgeChapter 5 Pesticide Degradations, Residues and Environmental Concerns
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Altmetric BadgeChapter 6 Health Concerns of Pesticides
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Altmetric BadgeChapter 7 Methods of Pesticide Residues Reduction in Grains
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Altmetric BadgeChapter 8 Analytical Methods in Measuring Pesticides in Foods
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Altmetric BadgeChapter 9 Alternatives of Pesticides
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Altmetric BadgeChapter 10 Prospects of Organic Farming