“It is premature to state that either organic or conventional food production practices are safer with... “It is premature to…
Organic Crop Production - Ambitions and Limitations
Overview of attention for book
Table of Contents
-
Altmetric BadgeBook Overview
-
Altmetric BadgeChapter 1 Widespread Opinions About Organic Agriculture – Are They Supported by Scientific Evidence?
-
Altmetric BadgeChapter 2 Fundamentals of Organic Agriculture – Past and Present
-
Altmetric BadgeChapter 3 Can Organic Crop Production Feed the World?
-
Altmetric BadgeChapter 4 Plant Nutrients in Organic Farming
-
Altmetric BadgeChapter 5 Organic Crop Production – Ambitions and Limitations
-
Altmetric BadgeChapter 6 Synthesis of the Apelsvoll Cropping System Experiment in Norway – Nutrient Balances, Use Efficiencies and Leaching
-
Altmetric BadgeChapter 7 Use Efficiency and Leaching of Nutrients in Organic and Conventional Cropping Systems in Sweden
-
Altmetric BadgeChapter 8 How Will Conversion to Organic Cereal Production Affect Carbon Stocks in Swedish Agricultural Soils?
-
Altmetric BadgeChapter 9 Energy Analysis of Organic and Conventional Agricultural Systems
-
Altmetric BadgeChapter 10 The Role of Arbuscular Mycorrhizas in Organic Farming
-
Altmetric BadgeChapter 11 Organic Food Production and Its Influence on Naturally Occurring Toxins