Social Informatics
Springer, Cham
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
| Chapter title |
Continuous Recipe Selection Model Based on Cooking History
|
|---|---|
| Chapter number | 9 |
| Book title |
Social Informatics
|
| Published by |
Springer, Cham, November 2016
|
| DOI | 10.1007/978-3-319-47880-7_9 |
| Book ISBNs |
978-3-31-947879-1, 978-3-31-947880-7
|
| Authors |
Shuhei Yamamoto, Noriko Kando, Tetsuji Satoh |
Mendeley readers
The data shown below were compiled from readership statistics for 10 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 10 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 2 | 20% |
| Professor | 1 | 10% |
| Lecturer | 1 | 10% |
| Other | 1 | 10% |
| Unknown | 5 | 50% |
| Readers by discipline | Count | As % |
|---|---|---|
| Computer Science | 3 | 30% |
| Engineering | 2 | 20% |
| Nursing and Health Professions | 1 | 10% |
| Unknown | 4 | 40% |