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Mendeley readers
Chapter title |
Effect of Pulsed Electric Fields on Food Constituents
|
---|---|
Chapter number | 31 |
Book title |
Handbook of Electroporation
|
Published by |
Springer International Publishing, January 2017
|
DOI | 10.1007/978-3-319-32886-7_31 |
Book ISBNs |
978-3-31-932885-0, 978-3-31-932886-7
|
Authors |
Eldevan S. Silva, Shahin Roohinejad, Mohamed Koubaa, Francisco J. Barba, Anet Režek Jambrak, Tomislava Vukušić, Mauro D. Santos, Rui P. Queirós, Jorge A. Saraiva |
Editors |
Dr. Damijan Miklavčič |
Mendeley readers
The data shown below were compiled from readership statistics for 18 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 18 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 6 | 33% |
Professor > Associate Professor | 4 | 22% |
Student > Bachelor | 2 | 11% |
Professor | 1 | 6% |
Student > Ph. D. Student | 1 | 6% |
Other | 1 | 6% |
Unknown | 3 | 17% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 4 | 22% |
Engineering | 3 | 17% |
Biochemistry, Genetics and Molecular Biology | 1 | 6% |
Social Sciences | 1 | 6% |
Earth and Planetary Sciences | 1 | 6% |
Other | 2 | 11% |
Unknown | 6 | 33% |